Pastalaya Recipe: A Cajun Twist with a Common
Pastalaya is often a mouth watering fusion of pasta plus the basic Louisiana dish, jambalaya. This hearty, 1-pot food is ideal for feeding a crowd or bringing a touch of Cajun taste on your supper desk. With its mixture of smoky sausage, tender hen, savory spices, and pasta, pastalaya delivers the bold and comforting flavors of jambalaya in a whole